全球8大最佳新酒店
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????芝加哥 Public酒店 ????2011年9月開(kāi)業(yè) ????時(shí)尚酒店經(jīng)營(yíng)者伊恩?斯格拉克再次挖到了金子——不錯(cuò)，地點(diǎn)是在芝加哥黃金海岸——他將原先的Ambassador East Hotel酒店進(jìn)行了非常時(shí)尚,、但又不失親和的翻修,，蛻變成了如今的Public。斯格拉克稱,，Public芝加哥酒店是其計(jì)劃中連鎖店的第一家,，是一個(gè)“典范”，旨在脫離極高的房?jī)r(jià)和價(jià)格不菲的小酒吧,，轉(zhuǎn)向超凡的價(jià)值,、設(shè)計(jì)和服務(wù)。這一理念在當(dāng)前經(jīng)濟(jì)環(huán)境下非常具有意義,。敞亮通透的房間是斯格拉克的典型風(fēng)格（“舒適,，‘無(wú)色’色板”等等）；酒店P(guān)ump Room餐廳擁有由世界知名主廚讓-喬治?馮格里奇滕打造的全新菜單,；特殊禮遇包括騎Trek自行車(chē)游覽風(fēng)城芝加哥,，健康且價(jià)格公道的Public Express棕色袋房間送餐服務(wù)——適合預(yù)算友好型品味。 |
Public, Chicago Opened September 2011 Hip hotelier Ian Schrager has again struck gold -- Gold Coast, specifically -- with Chicago's Public, his wildly chic but decidedly democratic makeover of the former Ambassador East Hotel. Schrager has said that Public -- the Chicago location is the first in a planned chain -- represents "a paradigm shift" away from sky-high rates and pricey minibars and toward exceptional value, design, and service -- a concept that makes sense in the current economy. The airy rooms are signature Schrager ("soothing, 'no color' color palette" and all); the hotel's Pump Room restaurant has a revamped menu by Jean-Georges Vongerichten; and perks like Trek bikes for touring the Windy City and Public Express -- healthy, reasonably priced brown-bag meals delivered to your room -- strike the right budget-friendly note. |
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